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Indulge in the rich distinctive flavour of Nyangbo 68% dark chocolate. Made from a single variety of cocoa beans grown in Ghana’s fertile landscapes, this dark chocolate offers a harmonious blend of deep cocoa intensity with notes of sweet spices, lightly toasted with a finish of vanilla sweetness.
The Nyangbo 68% showcases the vibrant character of Ghanaian cocoa, offering an unforgettable journey of flavour in every bite. Ideal for savouring solo or pairing with your favourite beverages.
Aromas:
Initial flavour: Grilled and lightly toasted notes.
Middle: Sweet spices.
Finish: Vanilla sweetness.
Allergens: For information on allergens including cereals containing gluten, see ingredients in bold.
Ingredients: Dark chocolate 100% (sugar, cocoa butter, cocoa beans, sunflower lecithin). May contain traces of: milk, soy, hazelnut, almond
Nutritional Information
|
Per 100g |
Energy
|
2,346 kj 565 kcal |
Fat of which saturates |
41 g 24 g |
Carbohydrates of which sugars |
36 g 32 g |
Fibre |
13 g |
Protein |
8.3 g |
Sodium |
<0.01 g |
Weight – 80g
Store in a cool dry place.
All chocolates are created in an environment that handles nuts.
Best before: See inside of packaging.
Delivery Lead Times:
Delivery lead times are dependent on shipping location please see our shipping page for more information.
*Note- shipping costs can vary depending on product category*
Standard Delivery Costs:
Ireland €10.00
Rest of Europe €20.00
UK €20.00
US & Canada €50.00
See our returns policy here.
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